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    Mathematics
  3. Study Set
    Math Principles for Food Service Occupations
  4. Exam
    Exam 10: Determining Cost Percentages and Pricing the Menu
  5. Question
    The ____________________ Is a Detailed List of Food Served in a Food
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The ____________________ Is a Detailed List of Food Served in a Food

Question 47

Question 47

Short Answer

The ____________________ is a detailed list of food served in a food service establishment.

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