Multiple Choice
At a banquet, a chef has to prepare three entrees: one for 87 prime ribs, one for 55 salmon fillets, and the other for 105 chicken breasts. How many clean plates must the cook have to serve the meals?
A) 37 plates
B) 247 plates
C) 137 plates
D) 105 plates
Correct Answer:
Verified
Correct Answer:
Verified
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