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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 7: Water and Minerals
  5. Question
    Which of the Following Is Considered a High-Sodium Food
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Which of the Following Is Considered a High-Sodium Food

Question 48

Question 48

Multiple Choice

Which of the following is considered a high-sodium food?


A) frankfurter
B) celery
C) diet soda
D) milk

Correct Answer:

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