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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 3: Carbohydrates
  5. Question
    A One-Ounce Equivalent of Whole Grains Contain ____ Grams of Whole
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A One-Ounce Equivalent of Whole Grains Contain ____ Grams of Whole

Question 4

Question 4

Multiple Choice

A one-ounce equivalent of whole grains contain ____ grams of whole grains.


A) 8
B) 16
C) 24
D) 30

Correct Answer:

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