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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 1: Introduction to Nutrition
  5. Question
    A Healthy Diet Is Lower In
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A Healthy Diet Is Lower In

Question 43

Question 43

Multiple Choice

A healthy diet is lower in:


A) vegetables
B) fruits
C) whole grains
D) sugar-sweetened foods

Correct Answer:

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