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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Supervision in the Hospitality Industry
  4. Exam
    Exam 10: Employee Training and Development
  5. Question
    One of the Benefits of Training Is
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One of the Benefits of Training Is

Question 40

Question 40

Multiple Choice

One of the benefits of training is:


A) giving the supervisor more time to manage.
B) giving the workers positive discipline.
C) giving the business a number of warm bodies to do the work.
D) developing a buddy system.
E) All of the above.

Correct Answer:

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