Which of the Following Was Not a Special Characteristic That

Multiple Choice

Which of the following was not a special characteristic that appeared to make taste aversion learning a unique form of learning?

A) Learning that was strong after just one CS-US pairing
B) Learning that was strong even when delay or trace conditioning procedures were used
C) Learning that prevented or minimized extinction effects and spontaneous recovery
D) Learning that was determined by the qualitative features of the CS