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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Food and Beverage Cost Control
  4. Exam
    Exam 7: Managing the Cost of Labor
  5. Question
    Which Measure of Labor Productivity Is Unaffected by Changes in Menu
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Which Measure of Labor Productivity Is Unaffected by Changes in Menu

Question 8

Question 8

Multiple Choice

Which measure of labor productivity is unaffected by changes in menu prices and the price paid for labor?


A) Sales per labor hour
B) Labor cost percentage
C) Labor dollars per guest served
D) Guests served per labor hour

Correct Answer:

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