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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Food and Beverage Cost Control
  4. Exam
    Exam 7: Managing the Cost of Labor
  5. Question
    Interviewing and Training Time Are Examples of the Hidden Costs
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Interviewing and Training Time Are Examples of the Hidden Costs

Question 10

Question 10

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Interviewing and training time are examples of the hidden costs of employee turnover.

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