What Two Organizations Work Together to Help Consumers Choose More

Multiple Choice

What two organizations work together to help consumers choose more healthful diets and offer an incentive to food companies to improve the nutritional qualities of their products?

A) The Food and Drug Administration (FDA) and the Food Safety and Inspection Service (FSIS)
B) The Federal Trade Commission (FTC) and the Food and Drug Administration (FDA)
C) The Food Safety and Inspection Service (FSIS) and the Federal Trade Commission (FTC)
D) The U.S. Department of Agriculture (USDA) and the Federal Trade Commission (FTC)