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    Culinary, Hospitality, Travel & Tourism
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    Professional Cooking
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    Exam 3: Tools and Equipment
  5. Question
    If You Are Concerned About the Accuracy with Which You
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If You Are Concerned About the Accuracy with Which You

Question 85

Question 85

Multiple Choice

If you are concerned about the accuracy with which you cut steaks, then you should use a __________.


A) cleaver
B) scimitar
C) boning knife
D) butcher knife

Correct Answer:

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