Multiple Choice
Frozen foods should normally be stored at:
A) - 10 to 0 degrees F.
B) 0 to 10 degrees F.
C) any temperature below 32 degrees F.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q10: The following is an example of an
Q11: Unplanned costs are those arising from spoilage,
Q12: The following is an example of an
Q13: The FIFO method of rotating stock allows
Q14: Food and Beverage Transfer Memos are used
Q16: Refrigerated foods should be stored:<br>A) on solid
Q17: The cost of Directs for a given
Q18: The storeroom items most frequently ordered by
Q19: Directs become part of food cost:<br>A) when
Q20: The cost of Stores for a given