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    Nutrition
  3. Study Set
    Principles of Food Beverage
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    Exam 11: Menu Engineering and Analysis
  5. Question
    In Menu Engineering, a Menu Item for Which Both Contribution
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In Menu Engineering, a Menu Item for Which Both Contribution

Question 17

Question 17

Multiple Choice

In menu engineering, a menu item for which both contribution margin and sales volume are relatively low is called a:


A) dog
B) plowhorse
C) puzzle

Correct Answer:

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