Multiple Choice
Television:
A) is a reliable source of nutrition information
B) promotes healthy food choices
C) serves as a major source of nutrition information for many children and families
D) has a sound educational objective in mind when planning program and commercial content
Correct Answer:
Verified
Correct Answer:
Verified
Q2: Foods high in sugar and/or fat should
Q4: Teachers and children should _ _ before
Q7: A safety consideration that is fundamental to
Q8: A desirable and measurable learning objective for
Q13: An effective food-based learning experience for children
Q14: One of the most important food safety
Q25: An activity that primarily emphasizes children's sensorimotor
Q29: When food is used in a learning
Q35: The teacher must never leave the room
Q36: The outcomes of a nutrition education activity