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    Nutrition
  3. Study Set
    Nutrition Concepts and Controversies
  4. Exam
    Exam 5: The Lipids Fats Oils Phospholipids and Sterols
  5. Question
    About 95% of the Lipids in Foods and in the Human
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About 95% of the Lipids in Foods and in the Human

Question 14

Question 14

Multiple Choice

About 95% of the lipids in foods and in the human body are:​


A) triglycerides.​
B) phospholipids.
C) ​sterols.
D) ​cholesterol.
E) ​saturated fats.

Correct Answer:

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