True/False
The glycemic index rates foods on how quickly they affect the blood glucose level.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q23: Beta-carotene performs which functions?<br>A) Aids night vision<br>B)
Q24: A neural tube defect may be caused
Q25: The metabolization of protein for energy results
Q26: Most nutrients are absorbed by which organs?<br>A)
Q27: In patients diagnosed with diabetes mellitus _,
Q29: It is recommended that we consume monounsaturated
Q30: Which nutrient has 9 kcal/g?<br>A) Carbohydrates<br>B) Protein<br>C)
Q31: Individuals should drink a minimum of eight
Q32: Specialists believe that dietary fat should account
Q33: Foods high in protein are primarily responsible