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    Nutrition
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    Nutrition Science
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    Exam 21: Focus on Phytochemicals
  5. Question
    Including Flaxseed in the Diets of Laying Hens
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Including Flaxseed in the Diets of Laying Hens

Question 3

Question 3

Multiple Choice

Including flaxseed in the diets of laying hens


A) increases omega-3 fats in the eggs.
B) provides an egg that is low in cholesterol.
C) increases the indoles in the eggs.
D) increases the flavonoids in the eggs.

Correct Answer:

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