Advances in Genetic and Bioengineering Are Expected to Produce Food

Multiple Choice

Advances in genetic and bioengineering are expected to produce food products that will be available year-round even in unsuitable Northern climates.This provides grocers an opportunity to reduce shipping costs and provide fresher products to customers.These advances are an example of changes in the _____ environment.

A) technological
B) economic
C) political
D) demographic
E) biophysical