Multiple Choice
During which phase of growth are bacteria most susceptible to antibiotics?
A) lag
B) stationary
C) exponential (log)
D) decline
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q4: High concentrations of salt and sugar in
Q34: All the bacterial cells that result from
Q46: Medically important bacteria are often<br>A) grown on
Q47: An organism called Bacillus fastidiosus<br>A) might be
Q50: You are working in a clinical laboratory
Q52: Agar<br>A)is a useful nutrient source for most
Q53: Products which limit pH changes are often
Q54: Organisms that require gaseous oxygen for metabolism
Q54: The speed of enzymatic reactions approximately doubles
Q58: Which of the following is/are obligate aerobes?<br>A)Clostridium