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    Human Genetics Concepts and Applications
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    Exam 18: Genetics of Cancer
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    Which of These Are Thought to Have Anti-Cancer Benefits
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Which of These Are Thought to Have Anti-Cancer Benefits

Question 29

Question 29

Multiple Choice

Which of these are thought to have anti-cancer benefits?


A) heterocyclic aromatic amines (HAs)
B) cruciferous vegetables such as broccoli
C) red meats
D) baked potatoes
E) fried foods

Correct Answer:

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