Multiple Choice
Which organism is used to initiate the fermentation of cabbage to make sauerkraut?
A) Saccharomyces cerevisiae
B) Leuconostoc mesenteroides
C) Streptococcus lactis and Lactobacillus
D) Propionibacterium
E) Spirulina
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q31: Which is not used as a chemical
Q32: Drying, or _ is not a reliable
Q33: Hypertonic levels of sugar or salt create
Q34: During a hot afternoon in August, Sara
Q35: In some parts of Mexico, _ has
Q37: Nitrates and nitrites are used in cured
Q38: A vegan is highly unlikely to become
Q39: To prevent the overgrowth of cyanobacteria and
Q40: Why are cases of food borne illnesses
Q41: Compare and contrast the starting materials, processing