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    Foundations in Microbiology Basic Principle
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    Exam 27: Applied and Industrial Microbiology
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    What Is Made by Adding Streptococcus Thermophilus and Lactobacillus Bulgaricus
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What Is Made by Adding Streptococcus Thermophilus and Lactobacillus Bulgaricus

Question 29

Question 29

Multiple Choice

What is made by adding Streptococcus thermophilus and Lactobacillus bulgaricus to milk?


A) butter
B) cheese
C) sour cream
D) tofu
E) yogurt

Correct Answer:

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