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  2. Topic
    Nutrition
  3. Study Set
    Culinary Fundamentals
  4. Exam
    Exam 17: Poultry
  5. Question
    Which Class of Poultry Is Younger and More Tender
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Which Class of Poultry Is Younger and More Tender

Question 1

Question 1

Multiple Choice

Which class of poultry is younger and more tender?


A) roaster
B) broiler/fryer
C) capon
D) fowl

Correct Answer:

verifed

Verified

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