If the Regeneration of NAD⁺ Were Inhibited During Lactic Acid

Multiple Choice

If the regeneration of NAD⁺ were inhibited during lactic acid fermentation, which of the following would likely occur?

A) The rate of glucose converted to pyruvate would increase.
B) The rate of lactic acid production would decrease.
C) The rate of pyruvate production would remain the same.
D) The concentration of NAD⁺ would increase.
E) The concentration of ATP would increase.