Multiple Choice
The effect of pH on enzyme-catalyzed reactions can be related to all of the following EXCEPT
A) the influence of pH on the equilibrium.
B) the need for certain forms of ionizable groups on the substrate.
C) the need for certain forms of ionizable groups in the enzyme.
D) the general effect of pH on protein structure.
E) the influence of pH on the interaction of hydrophobic residues in the protein.
Correct Answer:
Verified
Correct Answer:
Verified
Q1: From the diagram above which amino acid
Q2: Which one of the following enzyme types
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Q5: Coenzymes are derived from many vitamins. Which
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