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    Exam 12: DNA Technology and Genomics
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    The Only Cells That Can Correctly Attach Sugars to Proteins
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The Only Cells That Can Correctly Attach Sugars to Proteins

Question 1

Question 1

Multiple Choice

The only cells that can correctly attach sugars to proteins to form glycoprotein products are


A) yeast cells.
B) E. coli cells.
C) mammalian cells.
D) algal cells.

Correct Answer:

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