Exam 5: Lipids: Essential Energy-Supplying Nutrients
Exam 1: The Role of Nutrition in Our Health63 Questions
Exam 2: Designing a Healthy Diet63 Questions
Exam 3: The Human Body: Are We Really What We Eat63 Questions
Exam 4: Carbohydrates: Plant-Derived Energy Nutrients63 Questions
Exam 5: Lipids: Essential Energy-Supplying Nutrients63 Questions
Exam 6: Proteins: Crucial Components of All Body Tissues63 Questions
Exam 7: Metabolism: From Food to Life63 Questions
Exam 8: Micronutrients, Phytochemicals, and Functional Foods63 Questions
Exam 9: Nutrients Involved in Energy Metabolism63 Questions
Exam 10: Nutrients Involved in Fluid and Electrolyte Balance63 Questions
Exam 11: Nutrients Involved in Antioxidant Function63 Questions
Exam 12: Nutrients Involved in Bone Health63 Questions
Exam 13: Nutrients Involved in Blood Health and Immunity63 Questions
Exam 14: Achieving and Maintaining a Healthy Body Weight63 Questions
Exam 15: Nutrition and Physical Activity: Keys to Good Health63 Questions
Exam 16: Nutrition Through the Life Cycle: Pregnancy and the First Years of Life63 Questions
Exam 17: Nutrition Through the Life Cycle: Childhood and Adolescence63 Questions
Exam 18: Nutrition Through the Life Cycle: the Later Years63 Questions
Exam 19: Malnutrition at Home and Around the World63 Questions
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Orlistat is a drug that inhibits the enzyme lipase. Explain how this could potentially reduce body weight.
(Essay)
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During exercise, epinephrine activates the enzyme ________ in the adipose tissue, thus facilitating the breakdown of stored fat.
(Multiple Choice)
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Which of the following is a crucial role of fats in the body that cannot be performed by carbohydrates or proteins?
(Multiple Choice)
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________ are a critical structural component of a cell's membrane.
(Multiple Choice)
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The primary enzyme for digesting lipids in the small intestine is called:
(Multiple Choice)
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If an individual wanted to increase their intake of omega-3 fatty acids, which of the following foods should they add to their diet?
(Multiple Choice)
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Compare and contrast the different lipoproteins used for lipid transport in the blood. How would you want to modify the low-density lipoproteins and high-density lipoproteins to reduce the risk of cardiovascular diseases?
(Essay)
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Jack has a strong family history of heart disease. He would like to make some diet and lifestyle changes to reduce his risk for cardiovascular diseases. He tells you that currently he consumes eight ounces of red meat for dinner every night, has an average of 14 g of fibre per day, has two glasses of wine most days, and often eats salty foods. Provide Jack with some suggestions to reduce his risk of cardiovascular disease.
(Essay)
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Most lipids are transported as part of spherical compounds called:
(Multiple Choice)
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Eicosanoids are synthesized from which types of fatty acids?
(Multiple Choice)
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How many calories are potentially provided by 25 grams of fat?
(Multiple Choice)
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Not a true lipoprotein, this structural arrangement transports fats into the enterocyte for absorption.
(Multiple Choice)
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If an individual had a disorder that caused them to malabsorb fats, you would expect their levels of vitamins D and E to be low because:
(Multiple Choice)
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A fatty acid comprised of a 10 carbon chain and one double bond is termed a:
(Multiple Choice)
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Fat replacers are associated with which of the following health issues?
(Multiple Choice)
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