Question 1

As described by sociologist Arlie Hochschild, what is the "second shift?"

Accepted Answer

A)  what international economists call the double day 
B)  a situation wherein women work full-time and do most of the housework and childcare 
C)  common to the majority of two-career families 
D)  all of the above 
A)  what international economists call the double day 
B)  a situation wherein women work full-time and do most of the housework and childcare 
C)  common to the majority of two-career families 
D)  all of the above

Question 2

The potluck principle operates when ________.

Accepted Answer

A)  every family in a group eats only what they gather and hunt themselves 
B)  people who share food get less to eat than if they consumed it independently 
C)  people share resources and thus improve nutrition for all 
D)  everyone in a group owns a ceramic casserole dish 
A)  every family in a group eats only what they gather and hunt themselves 
B)  people who share food get less to eat than if they consumed it independently 
C)  people share resources and thus improve nutrition for all 
D)  everyone in a group owns a ceramic casserole dish

Question 3

Which of the following statements is correct?

Accepted Answer

A)  Housework is a type of exchange value work. 
B)  Women's work at home is rarely valued. 
C)  The use value of housework is regulated by the market economy. 
D)  none of the above 
A)  Housework is a type of exchange value work. 
B)  Women's work at home is rarely valued. 
C)  The use value of housework is regulated by the market economy. 
D)  none of the above

Question 4

Chapter 1 has presented several activities that are usually not thought of as work. Should all activities be considered work? Considering the arguments of Chapter 1, how would you define work? Why is women's work so often undervalued?

Accepted Answer

In Chapter 1, the activities presented a

Question 5

Which of the following statements is correct?

Accepted Answer

A)  Large populations of peasants characterize food-gathering societies. 
B)  Agrarian societies are generally egalitarian. 
C)  In agricultural societies, men perform the heavy labor of clearing fields. 
D)  all of the above 
A)  Large populations of peasants characterize food-gathering societies. 
B)  Agrarian societies are generally egalitarian. 
C)  In agricultural societies, men perform the heavy labor of clearing fields. 
D)  all of the above

Question 6

Elizabeth Barber's research shows which of the following to be the earliest of women's inventions?

Accepted Answer

A)  containers 
B)  string 
C)  looms 
D)  cosmetics 
A)  containers 
B)  string 
C)  looms 
D)  cosmetics

As described by sociologist Arlie Hochschild, what is the "second shift?"

The potluck principle operates when ________.

Which of the following statements is correct?

Chapter 1 has presented several activities that are usually not thought of as work. Should all activities be considered work? Considering the arguments of Chapter 1, how would you define work? Why is women's work so often undervalued?

Which of the following statements is correct?

Elizabeth Barber's research shows which of the following to be the earliest of women's inventions?

Introduction

Love and the Work of Culture

Blood and Milk: Biocultural Markers in the Lives of Women

Patterns of Partnering From Romance to Resistance

Everyday Power: Womens Agency, Authority, and Influence

A Two-Bodied World

A Third Sex

Lifes Lesions

Who Owns Her Body

Invisible Workers

Filters

Exam 2: Whats for Dinner Honey Work and Gender

As described by sociologist Arlie Hochschild, what is the "second shift?"

The potluck principle operates when ________.

Which of the following statements is correct?

Chapter 1 has presented several activities that are usually not thought of as work. Should all activities be considered work? Considering the arguments of Chapter 1, how would you define work? Why is women's work so often undervalued?

Which of the following statements is correct?

Elizabeth Barber's research shows which of the following to be the earliest of women's inventions?

Introduction

Love and the Work of Culture

Blood and Milk: Biocultural Markers in the Lives of Women

Patterns of Partnering From Romance to Resistance

Everyday Power: Womens Agency, Authority, and Influence

A Two-Bodied World

A Third Sex

Lifes Lesions

Who Owns Her Body

Invisible Workers

Filters