Exam 5: Subsistence Strategies and Resource Allocation I: What Challenges Face Foragers

Which of the following involves the study of the processes by which a society adapts to its environment?

What foods are most important to the Washo?

An anthropologist who assesses the nutritional quality of available food, the availability of water and shelter, plus disease and predation and the effect of these on how many organisms, including humans, a plot of land can support is studying the

A low energy budgets means that people have all of the following EXCEPT

Describe the features of foraging societies, and cite specific examples showing how the Washo fit these features.

The taste of insect pupae and grubs that are eten by humans is often like the taste of

The neoevolutionary model of culture developed by Elman Service is characterized by

The Inuit families come together in winter and disperse in the summer.This is an organizational feature of

The earliest substantial material evidences of human culture is found in

One factor that allowed the aboriginal Haida to remain in permanent communities was the abundance of

One difficulty with applying Leslie White's neoevolutionary model described in the text is

The concept of carrying capacity refers to

This anthropologist identified categories of economic reciprocity.

Native California groups used fire for all EXCEPT to:

Key elements of the sociocultural adaptive strategies held in common by hunter-gatherers-foragers include all BUT:

The primary function(s) of technology include the following:

The ability of an econiche to support an organism is called its

The word technology, as used by anthropologists, means

Generalized reciprocity involves

Marshall Sahlins and Elman Service built their model of cultural development based on changes in _________ organization.