Exam 6: Vitamins: Micronutrients With Macro Powers
Exam 1: Nutrition: Making It Work for You73 Questions
Exam 2: The Human Body: Are We Really What We Eat64 Questions
Exam 3: Carbohydrates: Plant-Derived Energy Nutrients63 Questions
Exam 4: Fats: Essential Energy-Supplying Nutrients63 Questions
Exam 5: Proteins: Crucial Components of All Body Tissues69 Questions
Exam 6: Vitamins: Micronutrients With Macro Powers59 Questions
Exam 7: Minerals: Building and Moving Our Body59 Questions
Exam 8: Fluid Balance, Water, and Alcohol80 Questions
Exam 9: Achieving and Maintaining a Healthful Body Weight66 Questions
Exam 10: Nutrition and Physical Activity: Keys to Good Health69 Questions
Exam 11: Nutrition Throughout the Life Cycle64 Questions
Exam 12: Food Safety, Technology, and the New Food Movement72 Questions
Select questions type
Diets high in folate and vitamin B12 are associated with elevated blood levels of the amino acid homocysteine.
(True/False)
4.9/5
(39)
A severe iron deficiency results in a condition called macrocytic anemia.
(True/False)
4.8/5
(41)
Vitamin A's maintenance of healthy epithelial tissues is important because these tissues
(Multiple Choice)
4.9/5
(34)
The light-sensitive membrane lining the inner eye is known as the
(Multiple Choice)
4.8/5
(35)
A deficiency of vitamin K can contribute to the development of osteoporosis.
(True/False)
4.8/5
(41)
Which of the following supplements increases the risk of cancer?
(Multiple Choice)
4.9/5
(39)
The red, orange, and deep-yellow colors of phytochemical-rich fruits and vegetables are produced by
(Multiple Choice)
4.9/5
(33)
Which of the following food preparation methods would cause the greatest loss of vitamin C from broccoli?
(Multiple Choice)
4.7/5
(46)
Belinda lives in Austin, Texas, and spends a good part of her day in her office as a data analyst. Provide a general guideline that can ensure that she gets an adequate amount of vitamin D from sunlight.
(Essay)
4.7/5
(33)
Which vitamin is known as the "protein vitamin" because of its role in building nonessential amino acids?
(Multiple Choice)
4.8/5
(36)
Which vitamin A-deficiency disorder results in the loss of the ability to see in dim light?
(Multiple Choice)
4.8/5
(42)
Diseases that cause the malabsorption of fat can result in a deficiency of
(Multiple Choice)
4.9/5
(37)
People living in the northern United States and Canada cannot get an adequate amount of vitamin D from sunlight between mid-October and mid-March.
(True/False)
4.8/5
(35)
Vitamins are essential to the healthy functioning of the body because they
(Multiple Choice)
4.8/5
(36)
Which of the following is NOT considered an essential nutrient?
(Multiple Choice)
4.9/5
(38)
Which of the following statements BEST describes fat-soluble vitamins?
(Multiple Choice)
4.7/5
(43)
Showing 21 - 40 of 59
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)