Exam 6: Vitamins: Micronutrients With Macro Powers
Exam 1: Nutrition: Making It Work for You73 Questions
Exam 2: The Human Body: Are We Really What We Eat64 Questions
Exam 3: Carbohydrates: Plant-Derived Energy Nutrients63 Questions
Exam 4: Fats: Essential Energy-Supplying Nutrients63 Questions
Exam 5: Proteins: Crucial Components of All Body Tissues69 Questions
Exam 6: Vitamins: Micronutrients With Macro Powers59 Questions
Exam 7: Minerals: Building and Moving Our Body59 Questions
Exam 8: Fluid Balance, Water, and Alcohol80 Questions
Exam 9: Achieving and Maintaining a Healthful Body Weight66 Questions
Exam 10: Nutrition and Physical Activity: Keys to Good Health69 Questions
Exam 11: Nutrition Throughout the Life Cycle64 Questions
Exam 12: Food Safety, Technology, and the New Food Movement72 Questions
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Which of the following statements is False regarding thiamin?
(Multiple Choice)
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The body converts beta-carotene to an active form of vitamin
(Multiple Choice)
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Megadosing of some nutrients, such as vitamins A and D, can be deadly.
(True/False)
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Fat-soluble vitamins, such as vitamin A, are stored by the human body.
(True/False)
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Which individuals would likely benefit from taking a vitamin/mineral supplement? Which individuals could be harmed by taking these supplements?
(Essay)
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Flavonoids are the type of phytochemicals found in green tea and black tea.
(True/False)
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To prevent deficiencies, water-soluble vitamins need to be consumed on a daily or weekly basis.
(True/False)
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Because of the prevalence of atrophic gastritis in infancy, children six months and younger are given periodic injections of B12 to prevent anemia.
(True/False)
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A recent blood test has revealed that Tess's iron stores are low. Tess should consume which of the following with her iron supplement to increase its absorption?
(Multiple Choice)
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It is safe to use an herbal supplement as long as the label indicates that it is certified.
(True/False)
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A megadose of a nutrient is a dose that is how many times (or more) greater than the recommended amount?
(Multiple Choice)
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Which of the following is caused by a vitamin D deficiency during the adult years, and is characterized by "soft bones" and increased fracture risk?
(Multiple Choice)
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Which of the following diseases has been linked to free radical damage?
(Multiple Choice)
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Which of the following role does the Food and Drug Administration (FDA) play in regulating dietary supplements?
(Multiple Choice)
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List five lifestyle factors that can be addressed to reduce a person's risk for cancer.
(Short Answer)
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