Exam 15: The Changing Business Environment - a Managers Perspective
Exam 1: Uses of Accounting Information and the Financial Statements173 Questions
Exam 2: Analyzing Business Transactions194 Questions
Exam 3: Measuring Business Income245 Questions
Exam 3: Supplement - Closing Entries and the Work Sheet60 Questions
Exam 4: Financial Reporting and Analysis166 Questions
Exam 5: The Operating Cycle and Merchandising Operations178 Questions
Exam 6: Inventories156 Questions
Exam 7: Cash and Receivables180 Questions
Exam 8: Current Liabilities and Fair Value Accounting186 Questions
Exam 9: Long Term Assets242 Questions
Exam 10: Long-Term Liabilities203 Questions
Exam 11: Contributed Capital191 Questions
Exam 12: Investments164 Questions
Exam 13: The Corporate Income Statement and the Statement of Stockholders Equity178 Questions
Exam 14: The Statement of Cash Flows149 Questions
Exam 15: The Changing Business Environment - a Managers Perspective132 Questions
Exam 16: Cost Concepts and Cost Allocation189 Questions
Exam 17: Costing Systems- Job Order Costing77 Questions
Exam 18: Costing Systems- Process Costing130 Questions
Exam 19: Value-Based Systems- Abm and Lean150 Questions
Exam 20: Cost Behavior Analysis168 Questions
Exam 21: The Budgeting Process116 Questions
Exam 22: Performance Management and Evaluation117 Questions
Exam 23: Standard Costing and Variance Analysis121 Questions
Exam 24: Short Run Decision Analysis90 Questions
Exam 25: Capital Investment Analysis123 Questions
Exam 26: Pricing Decisions, incltarget Costing and Transfer Pricing142 Questions
Exam 27: Quality Management and Measurement79 Questions
Exam 28: Financial Analysis of Performance164 Questions
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Management accounting information is more subjective than financial accounting information.
(True/False)
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Financial accounting's main emphasis is on full and accurate accounting for and disclosure of a company's operating results.
(True/False)
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Jillian Harmon supervises 5 cashiers at Jack's Market.In the past,each cashier served an average of 25 customers per hour.Two months ago,management remodeled the store and installed a new cash register system.Customers no longer need to take their groceries out of the basket.Last month the number of customers served was 5,185 and each cashier worked an average of 170 hours for the month.Based on this information,the service rate has
(Multiple Choice)
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The costs of quality consist entirely of rework costs and customer complaint costs.
(True/False)
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Sinopole's Pharmaceutical Delivery Company is a high-volume business that features home delivery services to elderly shut-ins.Located in Bakersfield,California,the company currently uses six delivery trucks to service the area within a 100-mile radius of the city.Each delivery truck can make a maximum of 600 deliveries per month.In June,the demand for these deliveries totaled 3,200,and the company has been experiencing a 2 percent increase in demand,compounded monthly.In which month must the company add a seventh delivery truck,given these estimates?
(Multiple Choice)
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A value chain includes only processes and services that add value to the final product or service.
(True/False)
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In comparing management accounting with financial accounting,which of the following statements is true?
(Multiple Choice)
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Evaluating employees based upon their performance is an example of developing benchmarks.
(True/False)
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All of the following are "Who" questions that dictate a managerial report's format except
(Multiple Choice)
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Mi Casa is a housekeeping company in Brownsville,Texas.The corporation is owned 100 percent by Jean Kline.Jean plans to develop the company into a multimillion-dollar company as the demand for housekeeping services in Brownsville is increasing at a rapid pace as the community grows.
Currently,Jean has three housekeepers who each work a 40-hour week.Over the past four weeks,the actual hours worked were as follows:
Weak 1 Weak 2 Weak 3 Weak 4 Total Hausekeepers 136 140 145 145 566
Jean is concerned with the hours worked.Analyze the activity for the four weeks by preparing a table showing the estimated hours,actual hours,and the hours under (or over)estimate.Based on the information in your table,does Jean have reason for concern? If so,what could some of the possible reasons be for the hours spent?
(Essay)
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Activity-based costing (ABC)is used most often to improve the assignment of overhead costs to products.
(True/False)
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An advantage of value chain analysis is that it allows a company to focus on what a company does best.
(True/False)
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A Taste of Italy is a pizza business that delivers only.A Taste of Italy's business objectives are as follows:
1.To be profitable and grow
2.To manage its food inventory carefully (especially the cheese!)
3.To provide fast and courteous service
4.To have repeat customers
The following performance measures were developed:
5.Average unsold food at the end of the business day as a percentage of the total purchased that day
6.Growth in revenues per quarter and profit margin
7.Average customer wait time between order and delivery
8.Percentage of customers who have ordered before (All customers are identified by phone number.)
Match each of the above business objectives and performance measures with the four perspectives of the balanced scorecard.(Identify by placing the number or numbers next to the perspective; each number can be used only once.)
a.Financial Perspective ________________
b.Learning and Growth Perspective ________________
c.Internal Business Processes Perspective __________________
d.Customer Perspective _______________
(Short Answer)
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Although some management accountants strive to update their knowledge and skills,such updating is not within the realm of management accountants' ethical standards.
(True/False)
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The main goal of total quality management is to reduce product costs.
(True/False)
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The management process and management accounting are identical.
(True/False)
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