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    Nutrition
  3. Study Set
    Understanding Nutrition Study Set 3
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    Exam 5: The Lipids: Triglycerides, phospholipids, and Sterols
  5. Question
    Of the Total Fat Content of the Most Commonly Eaten
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Of the Total Fat Content of the Most Commonly Eaten

Question 153

Question 153

Multiple Choice

Of the total fat content of the most commonly eaten nuts in the United States,what is the approximate percentage of monounsaturated fat?


A) 5
B) 30
C) 45
D) 60

Correct Answer:

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