Multiple Choice
What is TRUE of all quick breads?
A) they are made with chemical leavening agents
B) they are breakfast items
C) they are sweet
D) they contain butter
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q1: Which of the following products are made
Q3: When using the biscuit method for making
Q4: What helps ensure uniform muffins?
Q5: What causes quick breads to be dense?<br>A)
Q6: Double acting baking powder requires the addition
Q7: Why is it important to position biscuit
Q8: What is the problem if the tops
Q9: What prevents muffins from having a flat
Q10: What is the term for the holes
Q11: When using the creaming method for making