Multiple Choice
What are the components of clearmeat for a beef consommé?
A) egg whites, ground beef
B) egg whites, ground beef, mirepoix, tomato
C) ground beef, mirepoix, tomato
D) ground beef, mirepoix
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q28: All chowders contain milk or cream.
Q29: Which of the following is NOT contained
Q30: Cream soups should be made from soft
Q31: What is the term for cooking vegetables
Q32: What technique should you use when making
Q33: Which of the following is a rich
Q35: Which of the following steps will not
Q36: At what temperature should all soups be
Q37: What are the three characteristics used for
Q38: What is often added to bisque immediately