Multiple Choice
The predominant source of dietary chitin is _____.
A) supplements
B) bran
C) vegetables
D) fruits
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q34: Which of the following is NOT a
Q35: Which of the following types of foods
Q35: Three short-chain fatty acids produced by bacterial
Q36: Prebiotics are naturally abundant in:<br>A) cow's milk
Q37: Which of the volatile short-chain fatty acids
Q38: The main benefits of prebiotics relate to
Q39: Processed foods that may have cellulose purified
Q40: Which of the following is considered a
Q41: Which of the following high-fiber foods are
Q43: What type of resistant starch is formed