True/False
Before using purchased phyllo dough, it is best to thaw it in the refrigerator.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q2: What is the primary leavening agent in
Q3: Explain why butter should be softened before
Q4: When making éclair paste, add the eggs
Q5: Hot sugar syrup poured over whipped egg
Q6: A tender meringue preparation into which ground
Q7: Egg whites foam best at approximately<br>A) 45ºF.<br>B)
Q8: Crullers and churros are made from éclair
Q9: In order to make a(n) _meringue, use
Q10: Properly prepared éclair paste should be soft
Q11: _and_ provide leavening in éclair paste.