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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 1
  4. Exam
    Exam 11: Cheese
  5. Question
    The Enzyme That Is Used in the Coagulation of Cheese
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The Enzyme That Is Used in the Coagulation of Cheese

Question 8

Question 8

True/False

The enzyme that is used in the coagulation of cheese is called rennin or chymosin

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