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    Nutrition
  3. Study Set
    Understanding Food Principles and Preparation Study Set 2
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    Exam 19: Quick Breads
  5. Question
    When Making Pancakes, a Key Factor Affecting Quality Is Griddle
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When Making Pancakes, a Key Factor Affecting Quality Is Griddle

Question 47

Question 47

True/False

When making pancakes, a key factor affecting quality is griddle temperature.

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