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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Nutrition for Foodservice and Culinary Professionals
  4. Exam
    Exam 2: Using Food Guides, Dietary Recommendations, and Nutrition Labels to Plan Menus
  5. Question
    Whole Grains Have More ________________ Than Refined Grains
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Whole Grains Have More ________________ Than Refined Grains

Question 39

Question 39

Multiple Choice

Whole grains have more ________________ than refined grains.


A) kcalories
B) fat
C) vitamin D
D) dietary fiber

Correct Answer:

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