Multiple Choice
The Seven Countries Study found that Mediterranean countries have low rates of heart disease because they consume more _________ in their diet.
A) butter
B) coconut oil
C) olive oil
D) chicken
E) eggs
Correct Answer:
Verified
Correct Answer:
Verified
Q59: Reducing saturated fat intake by 1% can
Q60: What is the simplest of the 18-carbon
Q61: Which of the following is a potentially
Q62: According to the DRI,what percentage of the
Q63: Which product provides the most omega-3 fatty
Q65: Which of the following is not a
Q66: What are the basic features of the
Q67: Which of the following foods shares the
Q68: MATCHING<br>-Good food source of omega-6 fatty acids<br>A)Liver<br>B)Trout<br>C)Micelle<br>D)Eicosanoids<br>E)Choline<br>F)Mayonnaise<br>G)Olive
Q69: Which term describes the spherical complexes of