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Some Fast Food Chains Have Detailed Instructions About How Staff

Question 4

Multiple Choice

Some fast food chains have detailed instructions about how staff should prepare the food. There are timers to tell them when the chips are cooked and even painted footprints on the floor to show where they should stand. Which element of the marketing mix are they trying to control?


A) Process
B) Physical evidence
C) Packaging
D) Price
E) Place

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