Essay
Explain why 1 cup of cream is 8 ounces,but 1 cup of flour is about 4.5 ounces.
Correct Answer:

Verified
The same volume of a...View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Correct Answer:
Verified
The same volume of a...
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Related Questions
Q4: A menu should not combine à la
Q18: Calculate the standard selling price of a
Q19: The menu is an important communication tool.
Q21: A recipe's yield is best expressed by:<br>A)weight<br>B)volume<br>C)servings<br>D)any
Q22: A typical North American meal consists of
Q24: What type of menu lists each food
Q25: FIFO stands for _ _ _ _.
Q26: If the selling price is $18.55 and
Q27: The main dish of the menu item
Q28: Volume measurement is the best way to