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    Nutrition
  3. Study Set
    Culinary Fundamentals
  4. Exam
    Exam 15: Lamb
  5. Question
    Lamb Shanks Are Often
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Lamb Shanks Are Often

Question 13

Question 13

Multiple Choice

Lamb shanks are often:


A) braised
B) roasted
C) sautéed
D) grilled

Correct Answer:

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