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    Retail Management Study Set 1
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    Exam 6: Web, Nonstore-Based, and Other Forms of Nontraditional Retailing
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    A Direct Marketer Can Reduce the Costs of Catering to a Market
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A Direct Marketer Can Reduce the Costs of Catering to a Market

Question 17

Question 17

Multiple Choice

A direct marketer can reduce the costs of catering to a market niche through the use of _____.


A) specialogs
B) prototype stores
C) scrambled merchandising
D) rationalized retailing

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