Multiple Choice
Which of the following is NOT a health-promoting function associated with a high intake of plant-based foods?
A) reduction in inflammation that is linked to the development of heart disease
B) slowing of tumor cell growth in the development of cancer
C) decrease in bone loss associated with the osteoporosis
D) enhanced immune function to protect against infection
Correct Answer:
Verified
Correct Answer:
Verified
Q9: The reason that phytochemicals are found naturally
Q10: The majority of the research demonstrating the
Q11: Cancer, cardiovascular disease, cataracts and certain neurologic
Q12: An RDA for phytochemicals has not been
Q13: Antioxidants neutralize<br>A) phytochemicals.<br>B) free radicals.<br>C) vitamins.<br>D) acids.
Q15: Which of the following statements is TRUE
Q16: Research has found that the health-promoting properties
Q17: Epidemiological studies cannot identify cause-and-effect relationships between
Q18: The risk for macular degeneration and other
Q19: No RDA can be set for phytoestrogens