Exam 12: Service Response Logistics
Exam 1: Introduction to Supply Chain Management52 Questions
Exam 2: Purchasing Management55 Questions
Exam 3: Creating and Managing Supplier Relationships54 Questions
Exam 4: Ethical and Sustainable Sourcing63 Questions
Exam 5: Demand Forecasting59 Questions
Exam 6: Resource Planning Systems62 Questions
Exam 7: Inventory Management52 Questions
Exam 8: Process Management: Lean and Six Sigma in the Supply Chain52 Questions
Exam 9: Domestic U.S.and Global Logistics65 Questions
Exam 10: Customer Relationship Management53 Questions
Exam 11: Global Location Decisions60 Questions
Exam 12: Service Response Logistics63 Questions
Exam 13: Supply Chain Process Integration56 Questions
Exam 14: Performance Measurement Along the Supply Chain57 Questions
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Service provided by multiple servers acting in parallel is referred to as:
(Multiple Choice)
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An office setting could be an example of a departmental layout that maximizes closeness desirability.
(True/False)
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Which of the following is NOT a technique for managing customers' perceived waiting times:
(Multiple Choice)
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Assuming the number of arrivals per time period is Poisson distributed with a mean arrival rate of 3 customers per hour, determine the mean interarrival time.
(Multiple Choice)
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When a level demand strategy is used for managing capacity, the firm is required to use a demand management or queue management tactic to deal with excess customers.
(True/False)
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Customer satisfaction with the service depends not only on the ability of the firm to deliver what customers want, but on the customers' perceptions of the quality of service received.
.
(True/False)
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According to the text, which of the following is a service strategy characterized by the idea that a service can serve a narrow target market better than a broad market?
(Multiple Choice)
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A self-service buffet restaurant layout would be designed to keep customers there over long time periods.
(True/False)
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The goal of an efficient queuing system is that customers never have to wait in a queue.
(True/False)
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If the average service rate is 12 minutes per customer, and assuming the negative exponential distribution is used to describe the randomness of the service time distribution, then determine the probability that the service time will be less than or equal to 10 minutes.
(Multiple Choice)
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A microfranchise is a type of franchising concept which is seen as a good way for economically disadvantaged people to make a living.
(True/False)
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All of the following are considerations used in designing service layouts EXCEPT:
(Multiple Choice)
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A retailer with two checkout stands is an example of a single-channel, multiple-phase queuing system.
(True/False)
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The dimension of service quality concerned with using knowledgeable, competent, courteous employees who convey trust and confidence to customers is referred to as:
(Multiple Choice)
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A basic strategy for managing capacity when the firm utilizes a constant amount of capacity regardless of demand variations is:
(Multiple Choice)
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When demand exceeds capacity, a typical capacity management technique to cross-train workers.
(True/False)
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According to the text, good queue management consists of managing only what the customer perceives to be as the waiting time.
(True/False)
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The average transaction at a single channel, single phase automatic teller can be completed in 7.5 minutes and customers arrive at the average rate of one every ten minutes.On average, what is the server utilization? (Choose the closest answer.)
(Multiple Choice)
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