Exam 8: Micronutrients, Phytochemicals, and Functional Foods

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You are looking for reliable information on dietary supplements. Which of the following websites would you be MOST likely to trust?

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You hear of a cookie that has been specially designed to help lower cholesterol levels by replacing some of the white flour with pea flour. You know pea flour is high in fibre and the new cookie will have a greater fibre content than the original. How would you classify this cookie?

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Antioxidants neutralize:

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In the early 1900s, Japanese children who did not consume fish developed a form of blindness. Which vitamin were they deficient in?

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Lucinda is a twelve-year-old girl who would prefer to drink soda pop over milk. What impact could this have on her long-term bone health.

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Quentin would like to increase his vitamin B12 intakes and tells you that the best way for him to do this is to consume a vitamin fortified water. Do you agree? Why or why not?

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A deficiency of which of the following minerals would result in dental caries?

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Which vitamin was discovered first?

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You are reading a label and the ingredients list includes pyridoxine as an additive. Which vitamin has been added to this food?

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Which of the following is a potential health benefit of moderate alcohol consumption?

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Which of the following nutrients is fed to chickens, to increase the levels in eggs, in the hopes of reducing the risk of cardiovascular disease?

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Which of the following is classified as a trace mineral?

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Which of the following is a good example of the synergistic action of phytochemicals?

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Which of the following foods would you expect to contain probiotics?

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Which water soluble vitamin can be stored by the body?

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Which of the following is classified as a major mineral?

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How many water soluble vitamins are essential for human health?

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In 1906, F.G. Hopkins first called vitamins and minerals:

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A functional food provides:

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Beriberi, a condition affecting the nervous system, is prevalent in people who consume polished rice as their staple food. A deficiency in which vitamin causes Beriberi?

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