Exam 4: Us Nutrition Monitoring and Food Assistance Programs

The eligibility criterion for the elderly nutrition program is set on income not more than 185% of poverty level, and ages 60 years or older.

John, a 5-year-old child, had a checkup 1 month ago and he was in the 50th to 75th percentile for weight for age. Six months later, he was charted closer to the 85th to 90th percentile. What is the nutrition-monitoring data that was used to develop the population reference standards for this child known as?

What is the terms of the following definition. -This program reduces federal food inventories and storage costs, and helps poor people (including the elderly) at the same time.

Which of the following is not a common deficiency found in homeless individuals?

Which of the following is a very important interactive web-based mapping utility that shows program participation and benefit levels up to the county level?

The national _____________ is the amount a person working full time must earn to pay for a two-bedroom rental unit at fair market rent without paying more than 30 percent of his or her income in rent.

The purpose of the _________________________ is to provide incentives to states and tribes for the effective delivery of nutritious meals to older adults.

What is the terms of the following definition. -Provides community-based nutrition education programs designed to assist individuals, families, and communities.

Which of the following is not a feature of The Supplemental Nutrition Assistance Program Map Machine?

Jonny's parents both are still at work when he gets out of school. His parents put him in a program that gives him nutritional enhancement and encourages him to participate in supervised activities that are safe and filled with learning opportunities. Which of the following programs is Jonny in?

The governmental agency responsible for administering the Supplemental Nutrition Assistance Program is the:

What is the terms of the following definition. -Distributes commodity foods directly to households that are in need as a result of an emergency.

What is the terms of the following definition. -Provides fresh, unprepared, locally grown fruits and vegetables to program participants.