Exam 6: The Art and Science of Policy Making

arrow
  • Select Tags
search iconSearch Question
flashcardsStudy Flashcards
  • Select Tags

A functional food is one that may provide health benefits beyond basic nutrition.

(True/False)
4.8/5
(35)

In the House of Representatives,which committee has jurisdiction over revenue bills?

(Multiple Choice)
4.8/5
(34)

The federal fiscal year runs from

(Multiple Choice)
4.8/5
(36)

E-mailing your legislators can be an effective way to communicate with them.

(True/False)
4.8/5
(36)

Use the following case scenario to answer short answer items. As posed early in the chapter, "Because overweight and obesity are viewed as public health problems, should we tax foods based on their nutrient value per calorie?" Apply the policy-making process to this question by answering the following questions. -Define a problem.Does this question illustrate a problem,and more specifically,a public problem?

(Essay)
4.8/5
(39)

The purpose of policy termination is to determine whether a program is achieving its stated goals and reaching its intended audience.

(True/False)
5.0/5
(38)

Which of the following agencies is not part of the U.S.Department of Health and Human Services?

(Multiple Choice)
4.9/5
(35)

The first step in the policy cycle is

(Multiple Choice)
4.8/5
(35)

Evaluation of a public policy needs to occur after the policy has been terminated.

(True/False)
5.0/5
(37)

Currently,food safety efforts are consolidated into one independent agency.

(True/False)
4.8/5
(28)

The USDA agency responsible for administering the Supplemental Nutrition Assistance Program is the

(Multiple Choice)
4.9/5
(35)

While Congress sets the policy,the enforcing agencies,such as the USDA and DHHS,are responsible for interpreting the law and providing detailed rules that put the policy into place.

(True/False)
4.9/5
(37)

Use the following case scenario to answer short answer items. As posed early in the chapter, "Because overweight and obesity are viewed as public health problems, should we tax foods based on their nutrient value per calorie?" Apply the policy-making process to this question by answering the following questions. -What are some possible solutions to the problem? What phase of the policy-making process is this?

(Essay)
4.9/5
(32)

Reflect upon this statement: "If dietetics is your profession,politics is your business."

(Essay)
4.8/5
(31)

A state dietetic association was interested in introducing a dietetic licensure bill during the state legislative session.After three years,a dietetic licensure bill was signed into law.Describe the probable sequence of events for such a bill from the time the local dietetic association first raised licensure as a policy issue to the day the governor signed the bill into law.

(Essay)
4.9/5
(33)

What two agencies sanction most nutrition programs at the federal level?

(Multiple Choice)
4.7/5
(38)

After a bill has been introduced in Congress,the bill is published in the

(Multiple Choice)
4.7/5
(44)

Which is not an entitlement?

(Multiple Choice)
4.9/5
(35)

Describe the process by which issues are placed on the policy agenda.

(Essay)
5.0/5
(26)

Use the following case scenario to answer short answer items. As posed early in the chapter, "Because overweight and obesity are viewed as public health problems, should we tax foods based on their nutrient value per calorie?" Apply the policy-making process to this question by answering the following questions. -Draft a clear statement of the problem.

(Essay)
4.8/5
(35)
Showing 41 - 60 of 72
close modal

Filters

  • Essay(0)
  • Multiple Choice(0)
  • Short Answer(0)
  • True False(0)
  • Matching(0)